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The Test Kitchen

Food lovers and followers of award-winning Cape Town chef Luke Dale-Roberts can expect to be thrilled with the opening of The Test Kitchen. Located amid the buzz of the Old Biscuit Mill on Albert Road, Dale-Roberts's latest project sees the chef cooking his distinctive style of cuisine in an intimate space that is also set to delight design aficionados.

Dale-Roberts's new venture follows a four-year long tenure as the executive chef of La Colombe restaurant at the Constantia Uitsig wine estate in Constantia. The 30-seater restaurant provides guests with the option of a casual or more formal dining experience. In the evenings, patrons can enjoy an a la carte menu offering complimentary appetizer and palette cleanser, as well as a five-course and eight-course tasting menu.


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